Innovation, mhando yepamusoro uye kuvimbika ndizvo zvakakosha zvekambani yedu. Aya misimboti nhasi yakawedzera kupfuura nakare kose inoumba hwaro hwebudiriro yedu sekambani yepasirese inoshanda yepakati-saizi ye2019 New Style Yepamusoro Yemhando Yekuwedzera / Chikafu uye Zvekudya Zvinowedzera 99% Vitamin B3 Nicotinic Acid, Pamwe nekuedza kwedu, zvinhu zvedu zvakakunda kuvimba nevatengi uye yakatengwa zvakanyanya zvakaenzana pano nekune dzimwe nyika.
Innovation, mhando yepamusoro uye kuvimbika ndizvo zvakakosha zvekambani yedu. Aya misimboti nhasi akawedzera kupfuura nakare kose anoumba hwaro hwebudiriro yedu sekambani yepasirese inoshanda yepakati-saizi kambaniChina Vitamin B3 uye Vitamin B3 Poda, Kuve mhinduro dzepamusoro dzefekitori yedu, mhinduro dzedu dzakaedzwa uye dzakatikunda takaona zvitupa zvechiremera. Kuti uwane mamwe ma paramita uye zvinyorwa zvinyorwa, ita shuwa yekudzvanya bhatani kuti uwane imwe nformation.
Cosmate®NCM, Nicotinamide, inozivikanwawo seNiacinamide, vhitamini B3 kana vhitamini PP, ivhitamini inonyungudika mumvura, yeboka B revhitamini, coenzyme I (nicotinamide adenine dinucleotide, NAD) uye coenzyme II (nicotinamide adenine dinuclear Iyo nicotinamide chikamu che aya maviri maumbirwo ecoenzyme mumuviri wemunhu ane reversible hydrogenation uye dehydrogenation maitiro, anoita basa rekutamisa hydrogen mubiological oxidation, uye anogona kukurudzira kufema kwetishu uye biological oxidation uye metabolism, izvo zvakakosha pakuchengetedza kuvimbika kweakajairika tishu ganda, digestive turakiti uye nervous system.
Technical Parameters:
Chitarisiko | White crystalline powder |
Kuzivikanwa A: UV | 0.63~0.67 |
Chiziviso B:IR | Kuenderana neyakajairwa pectrum |
Chikamu saizi | 95% Kuburikidza ne80 mesh |
Melting range | 128 ℃ ~ 131 ℃ |
Kurasika paKuomesa | 0.5% max. |
Ash | 0.1% max. |
Heavy metals | 20 ppm max. |
Kutungamira (Pb) | 0.5 ppm max. |
Arsenic (As) | 0.5 ppm max. |
Mercury(Hg) | 0.5 ppm max. |
Cadmium(Cd) | 0.5 ppm max. |
Total Platte Count | 1,000CFU/g max. |
Yeast & Count | 100CFU/g max. |
E.Coli | 3.0 MPN/g hukuru. |
Salmonelaa | Negative |
Assay | 98.5~101.5% |
Applications:
* Whitening Agent
*Anti-kuchembera Agent
*Kuchengeta Musoro
*Anti-Glycation
*Anti Acne
*Factory Direct Supply
*Technical Support
* Samples Tsigiro
*Test Order Tsigiro
*Small Order Support
*Inoenderera mberi Innovation
*Kunyanya mune Active Ingredients
* Yese Ingredients inoteedzera