Mutengo Wakanakisisa Wemhando yepamusoro Bitamin B6 Pyridoxine Tripalmitate CAS: 58-56-0

Pyridoxine Tripalmitate

Tsanangudzo Pfupi

Cosmate^®VB6,Pyridoxine Tripalmitate inozorodza ganda. Ichi chimiro chakagadzikana, chinonyungudika mafuta chevhitamini B6. Inodzivirira kuyera uye kuoma kweganda, uye inoshandiswawo sechigadzirwa texturizer.

Trade Name:Cosmate®VB6

Product Name:Pyridoxine Tripalmitate

INCI Zita:Pyridoxine Tripalmitate

Molecular Formula:C56H101NO6

Nhamba yeCAS:4372-46-7

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Product Detail

Sei Zhonghe Tsime

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Iine yakavimbika yakanakisa nzira, yakanaka kwazvo kumira uye yakanakisa mutengi mupi, nhevedzano yezvinhu zvinogadzirwa nefemu yedu zvinotumirwa kunyika dzakawanda uye matunhu eMutengo Wakanyanya Wemhando yepamusoro Bitamin B6 Pyridoxine Tripalmitate CAS: 58-56-0, Vatengi kutanga nazvo. ! Chero chipi chaunoda, isu tinofanira kuita zvatinokwanisa kuti tikubatsire. Isu tinotambira neushamwari tarisiro kubva kwese kwese pasirese kuti tibatane nesu mukusimudzirana.
Nenzira yakavimbika yakanakisa, kumira kwakanaka uye yakanakisa mutengi mupi, nhevedzano yezvinhu zvinogadzirwa nefemu yedu zvinotumirwa kune dzakawanda nyika nematunhuChina Pharmaceutical Intermediates uye Organic Inter Pyridoxine Tripalmitate, Kugadzira zvimwe zvigadzirwa zvekugadzira, kuchengetedza zvigadzirwa zvemhando yepamusoro uye kugadzirisa kwete zvigadzirwa zvedu chete asi isu pachedu kuti tirambe tiri pamberi penyika, uye yekupedzisira asi inonyanya kukosha: kuita kuti mutengi wese agutsikane nezvese zvatinopa uye kukura. zvakasimba pamwe chete. Kuti uve mukundi chaiye, tanga pano!
Cosmate^®VB6, PyridoxineTripalmitate, iyo tri-ester yepyridoxine ine palmitic acid (hexadecanoic acid) inoshandiswa mukugadzira zvizorwa. Iyo inoshanda senge antistatic agent (inoderedza static magetsi nekumisa kubhadharisa kwemagetsi pamusoro, semuenzaniso webvudzi), seyamuro yekubatanidza (inoderedza kana kudzivirira kudonha kwebvudzi nekuda kwekuchinja kana kukuvadzwa pamusoro pebvudzi uye nekudaro inovandudza combability) uye sechinhu chekuchengetedza ganda.

Technical Parameters:

Appearanace	Hupfu hwakachena kusvika kuchena
Assay	99% min.
Kurasika paKuomesa	0.3% max.
Melting Point	73 ℃ ~ 75 ℃
Pb	10 ppm max.
As	2 ppm mukuru.
Hg	1ppm mukuru.
Cd	5 ppm mukuru.
Total Bacterial Count	1,000 cfu/g max.
Molds & Yeasts	100 cfu/g max.
Thermotolerant Coliforms	Negative/g
Staphylococcus Aureus	Negative/g