Mutengo Wakachipa Wepamusoro Hunhu Pyridoxine Dipalmitate / Vitamin B6 Dipalmitate / CAS 635-38-1

Pyridoxine Tripalmitate

Tsanangudzo Pfupi:

Cosmate^®VB6,Pyridoxine Tripalmitate inozorodza ganda. Ichi chimiro chakagadzikana, chinonyungudika mafuta chevhitamini B6. Inodzivirira kuyera uye kuoma kweganda, uye inoshandiswawo sechigadzirwa texturizer.

Trade Name:Cosmate®VB6

Product Name:Pyridoxine Tripalmitate

INCI Zita:Pyridoxine Tripalmitate

Molecular Formula:C56H101NO6

Nhamba yeCAS:4372-46-7

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Product Detail

Sei Zhonghe Tsime

Product Tags

Iine matekinoroji epamusoro uye zvivakwa, kusimba kwehutongi hwemhando, mutengo unonzwisisika, sevhisi yepamusoro uye kushanda pamwe nepedyo nevatengi, isu takazvipira kupa yakanakisa kukosha kune vatengi vedu Mutengo Wakachipa Yakanyanya Hunhu Pyridoxine Dipalmitate / Vitamin B6 Dipalmitate / CAS 635-38 -1, Nechinangwa chekusingaperi che "kuenderera mberi kwekuvandudzwa kwehutano, kugutsikana kwevatengi", tine chokwadi chokuti chigadzirwa chedu chemhando yakagadzikana uye yakavimbika uye zvigadzirwa zvedu zviri kutengeswa zvakanyanya kumba nekune dzimwe nyika.
Iine matekinoroji epamberi uye zvivakwa, kusimba kwemhando yekudzora, mutengo unonzwisisika, sevhisi yepamusoro uye kubatana kwepedyo nevatengi, isu takazvipira kupa yakanakisa kukosha kune vatengi veduChina 635-38-1 uye C40h71no5，Pyridoxine Tripalmitate, Kutengesa zvinhu zvedu hakukonzeri njodzi uye kunounza kudzoka kwakanyanya kukambani yako panzvimbo. Icho chinangwa chedu chakafanana kugadzira kukosha kune vatengi. Kambani yedu iri kutsvaga vamiririri nemoyo wese. Wakamirirei? Huya ubatane nesu. Iye zvino kana kusambofa.
Cosmate^®VB6, PyridoxineTripalmitate, iyo tri-ester yepyridoxine ine palmitic acid (hexadecanoic acid) inoshandiswa mukugadzira zvizorwa. Inoshanda senge antistatic agent (inoderedza static magetsi nekudzikamisa chaji yemagetsi pamusoro, semuenzaniso webvudzi), seyamuro yekubatanidza (inoderedza kana kudzivirira kudonha kwebvudzi nekuda kwekuchinja kana kukuvara pamusoro pebvudzi uye nekudaro inovandudza combability) uye sechinhu chekuchengetedza ganda.

Technical Parameters:

Appearanace	Hupfu hwakachena kusvika kuchena
Assay	99% min.
Kurasika paKuomesa	0.3%max.
Melting Point	73 ℃ ~ 75 ℃
Pb	10 ppm max.
As	2 ppm mukuru.
Hg	1ppm max.
Cd	5 ppm mukuru.
Total Bacterial Count	1,000 cfu/g max.
Molds & Yeasts	100 cfu/g max.
Thermotolerant Coliforms	Negative/g
Staphylococcus Aureus	Negative/g