Kunamatira kune maonero e "Kugadzira zvigadzirwa zvepamusoro-soro uye kuwana shamwari nevanhu nhasi kubva kumativi ose enyika", tinogara tichiisa chido chevatengi panzvimbo yekutanga yeOEM Manufacturer Vitamin B3 / Nicotinic Acid / CAS: 59- 67-6, Kana iwe uchinakidzwa mune chero ipi zvayo mhinduro dzedu kana kuti ungada kukurukura neyakagadzirwa odha, rangarira kunzwa wakasununguka zvachose kutibata.
Kunamatira kune maonero e "Kugadzira zvigadzirwa zvepamusoro-soro uye kuwana shamwari nevanhu nhasi kubva kumativi ose enyika", tinogara tichiisa chishuwo chevatengi panzvimbo yekutangaChina Vitamin B3 uye Nicotinic Acid, Kuomerera kumusimboti we "Enterprising and Truth-Seeking, Preciseness and Unity", ine tekinoroji seyakanyanya, kambani yedu inoenderera mberi nekuvandudza, yakazvipira kukupa iwe zvigadzirwa zvinodhura zvakanyanya uye zvine hungwaru mushure mekutengesa sevhisi. Isu tinotenda zvakasimba kuti: isu takatanhamara sezvatakanga tave nyanzvi.
Cosmate®NCM, Nicotinamide, inozivikanwawo seNiacinamide, vhitamini B3 kana vhitamini PP, ivhitamini inonyungudika mumvura, yeboka B revhitamini, coenzyme I (nicotinamide adenine dinucleotide, NAD) uye coenzyme II (nicotinamide adenine dinuclear Iyo nicotinamide chikamu che aya maviri maumbirwo ecoenzyme mumuviri wemunhu ane reversible hydrogenation uye dehydrogenation maitiro, anoita basa rekutamisa hydrogen mubiological oxidation, uye anogona kukurudzira kufema kwetishu uye biological oxidation uye metabolism, izvo zvakakosha pakuchengetedza kuvimbika kweakajairika tishu ganda, digestive turakiti uye nervous system.
Technical Parameters:
Chitarisiko | White crystalline powder |
Kuzivikanwa A: UV | 0.63~0.67 |
Chiziviso B:IR | Kuenderana neyakajairwa pectrum |
Chikamu saizi | 95% Kuburikidza ne80 mesh |
Melting range | 128 ℃ ~ 131 ℃ |
Kurasika paKuomesa | 0.5% max. |
Ash | 0.1%max. |
Heavy metals | 20 ppm max. |
Kutungamira (Pb) | 0.5 ppm max. |
Arsenic (As) | 0.5 ppm max. |
Mercury(Hg) | 0.5 ppm max. |
Cadmium(Cd) | 0.5 ppm max. |
Total Platte Count | 1,000CFU/g max. |
Yeast & Count | 100CFU/g max. |
E.Coli | 3.0 MPN/g hukuru. |
Salmonelaa | Negative |
Assay | 98.5~101.5% |
Applications:
* Whitening Agent
*Anti-kuchembera Agent
*Kuchengeta Musoro
*Anti-Glycation
*Anti Acneinongwarira mushure mekutengesa sevhisi. Isu tinotenda zvakasimba kuti: isu takatanhamara sezvatakanga tave nyanzvi.
*Factory Direct Supply
*Technical Support
* Samples Tsigiro
*Test Order Tsigiro
*Small Order Support
*Inoenderera mberi Innovation
*Kunyanya mune Active Ingredients
* Yese Ingredients inoteedzera