Nzvimbo yepamusoro Gluthatione Powder CAS 70-18-8 fekitori

Glamudhin

Tsananguro pfupi:

Cosmate®GLBD, GABRIDIN IYO YAKAITWA KUSVIRA KUTI LICORICE (Midzi) inoratidza zvivakwa zvinokatyora, antimicrobial, estrogenic uye antifoliferative.


  • Trade zita:Cosmate®GLBD
  • Chigadzirwa Zita:Glamudhin
  • Inci zita:Glycyrhaze Glabha Glaba Root kubvisa
  • Molecular Formula:C20H20O4
  • CAT kwete.59870-68-7
  • Chigadzirwa Chinhu

    Nei Zhonghe Tsime

    Zvigadzirwa tags

    Isu tinogara tichitenda kuti hunhu hwemunhu anosarudza zvigadzirwa 'mhando, izvo zvinosarudza zvigadzirwa' zvine hunhu uye hunoshanda uye hunoshamisa uye hunoshamisa uye hwamhepo yemweya wetsiva, uye tinogona kubatsira kutsvaga chero zvigadzirwa zve zvinodiwa nevatengi. Ita kuti uve nechokwadi chekuti ipa basa rakanakisa, mhando yepamusoro, iyo yekukurumidza kuburitsa.
    Isu tinogara tichitenda kuti munhu wemunhu anosarudza zvigadzirwa 'mhando, izvo zvinyorwa zvinofunga zvigadzirwa' zvemhando yepamusoro, nemweya wekuziva, unoshanda uye unobatsiraGlutatione uye 70-18-8, Kune zvepamhepo kugadzira & yekugadzirisa michina uye vashandi vane hunyanzvi kuti vave neshungu nemhando yepamusoro. Isu tave kuwana pamberi pekutengesa-kutengeswa, kutengeswa, mushure mekutengesa sevhisi kuti ive nechokwadi chekuti vatengi vanogona kuzorora kuti vagadzire kuraira. Kusvikira zvino zvinhu zvedu zvave kufamba nekukurumidza uye zvakakurumbira muSouth America, kumabvazuva kweAsia, Middle East, Africa, etc.
    Cosmate®GLBD, glabridin ine yakasimba antibacterial uye anti-uv kuzvimba, pigmentation uye ganda renje, uye inogona kubvisa huwandu hwesperoxize inokonzerwa nehydrogen peroxide. Inogona kukanganisa basa reTyrosina, Dipa TautomyTosis uye Dhica oxidase. Glabridin ndeyekukurumidza, inoshanda uye yakasvibira cosmetic inowedzera yekuchena uye freckling kubviswa. Iyo ine kugona kwekunyora oxygen yemahara radicals yakafanana neiyo sod (Peroxide dismutase), asi zvakare yekugona kweAnticase Fircals Kumanikidzwa kweropa.

    glabridin-40-60-500x500glamudhin

    Technical parameter:

    Chitarisiko Chena poda
    Kuchena (HPLC) 98% min.
    Muedzo weFlavone Zvakanaka
    Chikamu-saizi NLT100% 80 Mesh
    Kurasikirwa pakuoma

    2.0% max.

    Simbi inorema

    10 ppm max.

    Arsenic (AS)

    2 PPM Max.

    Tungamira (PB)

    2 PPM Max.

    Mercuryz (HG)

    1 PPM Max.

    Cadmium (CD)

    0.5 PPM Max.

    Huwandu hwehutachiona hwehutachiona

    100cfu / g

    Mbiriso

    100cfu / g

    Escherichia coli

    Zvisina kunaka

    Salmonella

    Zvisina kunaka

    Staphylococcus

    Zvisina kunaka

    Zvishandiso: * Whitzing Agent * Antioxidant

    *Anti-kuzvimba

     


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  • * Fekitori yakananga kugovera

    * Tsigiro yehunyanzvi

    * Sampuli rutsigiro

    * TYI TEST YOKUDZIDZA RUDO

    * Diki rekurongedza rutsigiro

    * Kuenderera mberi kwehunyanzvi

    * Nyanzvi mune zvinoshanda zvinoshandiswa

    * Zvese zvinongedzo zvinotsvakwa