Kunamatira pakutenda kwako kwe "kugadzira mhinduro dzemhando yepamusoro uye kugonesa mabuddies nevanhu vanobva kumativi ese epamhepo." Emulsifier Cas 91224-88-3 Polyglyl-4 IsoseAnTerate, isu vatengi vemwoyo wose vanogamuchira nemba yako uye kunze kwenyika uye kune dzimwe nyika kuoneka kune barter kambani nesu.
Kunamatira pakutenda kwako kwe "kugadzira mhinduro dzemhando yepamusoro uye kugadzira shamwari nevanhu vanobva kumativi ese epasi", isu tinogara tichiisa fascination yevatengi kuti vatange nezvazvoChina Polyglyceryl-4 Isostearate uye Cas 91824-888 Kojic Acid Dipalmitate, Neyemhando yepamusoro yekutengesa, kushumirwa kukuru kwekutengesa uye waranti yepashure, tinokunda kuvimba nevanhu vazhinji vekumhiri kwemumwe neumwe, chikafu chakanaka chakaratidza kukura kwedu kwefekitori. Nekuvimba kwakazara uye kusimba, vatengi vanogamuchira kuti vataure uye kutishanyira kune ramangwana hukama.
Cosmate®Kad, kojic acid dipalmitate (KAD) inobviswa kubva kuKojic acid. KAD inozivikanwawo seKojic Dipalmitate. Mazuva ano, Kojic acid dipalmitate ndeyekuzivikanwa kweganda-chena mumiririri.
Cosmate®Kad, kojic acid dipalmitate ine yakasimba inhibitory inoshanda pane melanin. Kojic acid dipalmitate yakasiyana nezvimwe zvigadzirwa zvakachena senge arbutin. Kusanganiswa kwaro kwemhangura ion kunodzivirira activation yemhangura ion uye tyroshinase. Ipapo, Kad inogona kuchena ganda.
Kojic acid dipalmitate yakagadziridzwa Izvo zvinoshanda zvakanyanya pane kojic acid. Kojic Dipalmitate inogona kubereka migariro inokanganisa ganda, kurwa mazano, mamakisi ane nhumbu, akasara pamwe neganda reganda remaginhi uye muviri. Kusiyana neKojic acid, iyo inowanzo kukonzera matambudziko ekugadzikana echigadzirwa sekuchinja kwemavara, kojic acid dipalmitate inopa kugadzikana kwakanaka pasina chero ruvara kusagadzikana matambudziko.
1. Kuvhenekera kweganda: Kojic acid dipalmitate inopa zvimwe zvakanaka zveganda marambi emwenje. Kuenzanisa neAnjic acid, Kojic dipalmitate inowedzera zvakaringana inhibitory pane tyroshinase chiitiko, iyo inorambidza kuumbwa kweMelanin. Sechivira cheganda chichena mumiririri, zviri nyore kubatikana neganda.
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Technical parameter:
Chitarisiko | Chena kana chichena chena crystal poda |
Assay | 98.0% min. |
Inonyungudika | 92.0 ℃ ~ 96.0 ℃ |
Kurasikirwa pakuoma | 0.5% max. |
Vakasara pakurasa | ≤0.5% Max. |
Simbi Inorema | ≤10 PPM Max. |
Arsenic | ≤2 PPM Max. |
Zvishandiso:
* Kuchena kweganda
* Antioxidant
* Kubvisa matanda
* Fekitori yakananga kugovera
* Tsigiro yehunyanzvi
* Sampuli rutsigiro
* TYI TEST YOKUDZIDZA RUDO
* Diki rekurongedza rutsigiro
* Kuenderera mberi kwehunyanzvi
* Nyanzvi mune zvinoshanda zvinoshandiswa
* Zvese zvinongedzo zvinotsvakwa
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